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Aquaculture stories (14)
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Porto-Muiños, a family-run aquaculture company in Galicia, is pioneering the sustainable cultivation of sea urchins to restore local populations and support the region’s marine ecosystem.

In the Dutch province of Zeeland, The Kingfish Company specialises in the sustainable farming of antibiotic-free yellowtail kingfish. This species was strategically chosen for onshore aquaculture.

Thanks to dedicated efforts since 2002, Belgian caviar emerged as a luxury item when Royal Belgian Caviar transformed an old chicken barn into a real sturgeon hatchery.

The TOME Aquaculture Research and Education Centre is revolutionising Latvia’s aquaculture sector, promoting innovation and sustainable practices among fish breeders.